2116 Stainless Steel Vegetable...
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Stainless Steel Vegetable Cutting and Chopping Knife with Comfortable Grip
With a slightly larger handle that is easy and comfortable to hold, these household knives are ergonomic in design for perfectly cutting & chopping vegetable and other food items for a long period of time. Cutting edge means more than just the razor-sharp blade of a perfectly honed knife. It stands for innovation, for taking something traditional and re-inventing it, be it a knife or a recipe. All steel blades are made of martensitic stainless steel a correct alloy for a cutting edge retention, corrosion protection and flexibility. This is what makes our products such great companions for every day’s adventures.
Product Features :
- STAINLESS STEEL BLADE – Designed for long-term durability, made from stainless steel. These blades enable the knives to make precise cuts that minimize food waste & maximize meal size.
- COMFORTABLE GRIP – Our knives are extremely comfortable with an ergonomic handle that is slip-resistant and constructed of polypropylene. Making it easy to use for prolonged periods of time.
- FOR HOME OR COMMERCIAL USE – Capable of mincing, peeling & cutting, these household knives are for both professional chefs and at-home cooks. They are also conveniently compact and easy-to-use.
- DURABILITY – All steel blades are made of martensitic stainless steel. These High Carbon Stainless Steel blades are a result of the right alloy mix, making it flexible and hence it does not break during use.
- DISHWASHER SAFE – Dishwasher safe, the knives have less of a chance to rust if washed by hand.
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